Lavender tends to be a polarizing ingredient in my family - Dorie's Spiced Honey Cake tasted strongly of it and was not a hit - so I wasn't sure how well these would go over. The fussiness of cutting individual parchment rectangles and thinly rolling a sticky dough in humid weather didn't add to their appeal.
So I was happy that they went over quite well. They were wafer thin, crisp and flaky like a rich cracker, and delicately flavoured with orange and vanilla with lavender as a subtle back note. There were some who would have preferred them sweeter but I liked them just as they were.