Tuesday, June 27, 2017

Les Whoopies - Tuesdays with Dorie

Silky peanut butter cream sandwiched between tender chocolate mini cakes was my latest baking project for Tuesdays with Dorie from the book Baking Chez Moi.
These whoopie pies were quick and easy to make and were a crowd-pleasing treat, definitely worth repeating.

Visit here to see what the other bakers thought.


  1. These were great, weren't they!

  2. They look delectable.! I loved the filling too but want to try other variations.


Thank you for visiting. I'd love to hear from you.